Tuki Taki (Sharing Plate)
Tuki Taki (Sharing Plate)
Beef Curry
Diced beef cooked in an onion and tomato-based sauce, flavored with ginger, garlic, and a variety of spices.
$10.99
Desi Thai Soup Combo (2 pieces of yummy fried chicken)
Fried chicken with an Indian twist, typically served with a savory soup.
$13.99
Piyaju (10 Pieces)
Onion slices, green chili, gram flour-coated patty, deep-fried).
$7.99
Singara
Veg 2 pieces. Salad & tomato chutney.
$4.99
Chicken Curry
Tender chicken pieces simmered in a rich, spiced curry sauce, garnished with fresh cilantro.
$9.99
Desi Fried Chicken with Fries
Four pieces of chicken, crumb fried.
$11.99
Mughlai Paratha
Served with salad and kasundi chutney. Paper thin crepes stuffed with egg, chopped onion, green chili and salt & pepper, shallow fried.
$11.99
Haleem (Beef)
Served with chopped coriander, fried onions, juliennes of ginger and lime.
$11.99
Desi Thai Soup
Creamy rich coconut milk soup with galangal, kaffir lime leaves and chicken broth often added with chicken cubes.
$9.99
Chotpoti
Dried yellow pea, soaked overnight, mixed with turmeric, garam masala gravy, cooked, often topped with chaat masala and tamarind chutney.
$10.99
Fuchka
8 pieces of phuchka served over coriander, chili mint / tamarind jaggery water.
$10.99
Bhatey Bangali
Rui do Pyaza
Rohu fish cooked with a generous amount of onions and Indian spices.
$13.99
Rupchanda do Pyaza
Do means two, peyaza is onions, a cooking technique where onions are used in two different ways: first, to create a base for the dish, often caramelized or cooked down for sweetness and richness, and second, as a separate addition, sometimes in larger chunks, to provide textural contrast.
$14.99
Saradin Khichuri & Biryani
Kebab Platter & Rolls
Kebab Roll
Kebabs of your choice wrapped inside tawa paratha, with lacha onion, green chili, lemon and bhaja masala.